Potato is one versatile vegetable and loved by all. From soup to desserts it can be used in all! So here's another recipe with the versatile potato. Potato fingers is a good old recipe and I've already posted one of my Potato Fingers recipe but this one is a little spicy and different from that. Try it out, it's very simple to prepare. A very good evening snack recipe that can be had with rice preparations too.
INGREDIENTS
Potatoes - 3 medium size
Chilli powder - 1 tsp
Corn flour - 2 tsp
Salt
METHOD
Wash, peel and cut the potatoes into long strips. In a bowl add chilli powder, salt and corn flour. Mix well. Heat oil and fry immediately. Serve hot. Add corn flour if you're going to fry it immediately otherwise add when you're going to fry them.
Hi Sarenya . Glad to get in touch. You have a nice blog and I wish you many more successful years of blogging
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