This sandwich can be prepared in no time. Actually feels silly to write ingredients and method for this post. Nevertheless, I hope it helps beginners. Here goes the recipe for an utterly simple and utterly delicious mint and cheese sandwich.
INGREDIENTS
Bread slices - 4
Pudina/ mint chutney - 2 tbsp
Cheese slices - 2
Ghee or Butter to toast
METHOD
Spread the mint/pudina chutney on a bread slice, place a cheese slice and close it with another slice of bread. Toast it on a tawa or a sandwich maker. Use a little butter or ghee if you're using a tawa to toast. This is too simple and can be made in a jiffy with left over mint chutney at home and tastes yummy.
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